Product Description

Sell 99% Purity High Quality Of Riboflavin Vitamin B2 Powder CAS:83-88-5

Product Description

Name	Vitamin B2	CAS NO	83-88-5
Synonym	7,8-Dimethyl-10-ribitylisoalloxazine; Lacto	Molecular weight	376.37
Molecular Formular	C17H20N4O6	Purity	Riboflavin 101%
bp		Appearance	Orange Yellow Crystalline Powder
Application	Animal Pharmaceuticals	Place of Origin	Shenzhen China
Documents available	MSDS,SGS,ISO	Certificate	MSDS, SGS
Packing	25kg with double plastic container	Storage
EINECS Number	201-507-1	Structure
Melting point	290 D.C.	Shelf life	24 month
HS CODE		Boiling point

 

Product Name	Vitamin B2 Riboflavin Phosphate Sodium	Appearance	Orange Yellow Crystalline Powder
Standard	USP Standard	Molecular Formula	C17H20N4O6
Purity	Riboflavin 101%	Molecular Weight	376.37
CAS No.	83-88-5	EINECS No.	201-507-1
Grade	Food Grade, Medicine Grade	Place of Origin	Shaanxi, China (Mainland)
Delivery	Within 2 days after payment received	QC	ISO/HACCP/FDA
Shelf life	2 years	Packaging	1kg/bag,25kg/Fiber drum
Function	- Vitamin B2 Riboflavin 98% can accelerate the growth and regeneration of cells. - Vitamin B2 Riboflavin 98% can accelerate the growth of the skin, nails, the hair. - Vitamin B2 Riboflavin 98% helps eliminate the inflammation of the mouth, lips and tongue. - Vitamin B2 Riboflavin 98% can enhance the eyesight and reduce fatigue of the eye. - Vitamin B2 Riboflavin 98% interaction with other materials can help the metabolism of carbohydrates, fat and protein.
Application	-Vitamin B2 Riboflavin 98% , as nutritional supplement, is widely used in wheat flour, dairy products and sauce. -Vitamin B2 Riboflavin 98% can also be used in rice, bread, biscuits, chocolate, catchup and so on. -Vitamin B2 Riboflavin 98% sometimes is used as pigment.
Description	Riboflavin, also known as vitamin B2 and is the vitamin formerly known as G, is an easily absorbed colored micronutrient with a key role in maintaining health in humans and other animals.Vitamin B2 is required for a wide variety of cellular processes. It plays a key role in energy metabolism, and for the metabolism of fats, ketone bodies, carbohydrates, and proteins. Riboflavin can be used as a deliberate orange-red food color additive, and as such is designated in Europe as the E number E101.

 

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